The Dark History Of Candles: Baby Fat Edition

were candles made of baby fat

Candles have been a source of light for centuries, with the earliest use often attributed to the Ancient Egyptians. The composition of candles has evolved over time, with various natural fats, waxes, and oils being used. While there are mentions of candles made from human fat in fiction, there is also some historical evidence of candles made from human remains. For example, in Paris, the cemetery of the Innocents was found to contain bodies that had turned into fat, which was then used to make candles. In ancient times, candles were primarily made from tallow (animal fat) and beeswax, with other materials like whale fat, plant materials, and oils being used in different regions.

Characteristics Values
Candles made of baby fat There is no evidence that candles were made of baby fat. However, there is mention of candles made from human fat in a few sources.
History of candles The first candles were made by the Romans from animal fat (tallow) or beeswax. Other materials used for candles include whale fat, cinnamon wax, plant materials, insect wax, and bayberry wax.
Use of candles Candles were used for lighting, in religious ceremonies, and as gifts.
Candle manufacturing Candles were initially made by dipping wicks in molten fat or wax. Later, moulds were used for manufacturing candles.

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Candles have been made from various types of fat, including animal fat, plant fat, and whale fat

The history of candle-making involves a variety of raw materials and techniques from around the world. The candles of antiquity were made from various forms of natural fat, including animal fat, plant fat, and whale fat.

Animal Fat

Animal fat, or tallow, was used by the Romans to make the first dipped candles. Tallow is cheap and easily available, so tallow candles were the most widely used type of candle for centuries. In the 1500s, beeswax was introduced as an alternative to tallow, but due to its higher cost, beeswax candles were mostly used by the upper classes and the Church. In the 19th century, purified animal fats (stearin) were also used to make candles.

Plant Fat

Plant-based waxes have also been used in candle-making. In China, wax from the Chinese tallow tree was used, often in combination with beeswax due to its low melting point. Wax from the Japanese wax tree was used in Japan, and in India, wax from boiling cinnamon was used for temple candles. Coconut oil and palm oil were also experimented with as raw materials for candle-making in the 19th century.

Whale Fat

Whale fat, or spermaceti, was used to make candles in the 18th and 19th centuries. Textual evidence suggests that candles may have been made from whale fat even earlier, during China's Qin dynasty (221–206 BCE).

The use of different fats and waxes in candle-making has evolved over time, with new techniques and raw materials being discovered and utilised to create a variety of candles with different properties, such as brightness, burn time, and smoke emission.

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Romans made dipped candles from tallow and beeswax

There is no evidence that candles were ever made from baby fat. In fact, the idea seems to originate from a discussion on the Warhammer 40k subreddit, where users were speculating about the origin of the fat used to make candles in the fictional universe.

However, candles have been used as a source of light for over 5,000 years, and the Romans were indeed the first to make dipped candles from tallow and beeswax. Tallow is rendered animal fat, usually from cows or sheep, and was the standard material used in candles in Europe. It was cheap and easily available, so tallow candles were the most widely used type of candle for centuries. However, the manufacturing process was so smelly that it was banned in several European cities.

Beeswax was a byproduct of honey collection, and it was collected after honey had been extracted and purified by boiling it in seawater several times. Beeswax candles burned brighter and longer with less smoke, and they emitted a pleasant smell rather than the foul odour of tallow. However, beeswax was more difficult to obtain, so its use was largely restricted to the wealthy and to churches for ceremonies.

In the 18th and 19th centuries, the growth of the whaling industry brought the first major change to candlemaking since the Middle Ages, when spermaceti, a wax obtained by crystallising sperm whale oil, became available in large quantities. Spermaceti burned cleanly without a repugnant odour, and it was harder than tallow or beeswax, so it wouldn't soften or bend in the summer heat.

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In the Middle Ages, beeswax candles were introduced in Europe, burning cleaner and smelling better than tallow

The use of candles dates back more than 5,000 years, with the earliest use attributed to the Ancient Egyptians. However, the focus here is on the Middle Ages, when beeswax candles were introduced in Europe.

Beeswax was a byproduct of honey collection, and it was produced by harvesting honeycomb (made from wax secreted by worker bees) from apiaries. The wax was then boiled and cooled down until soft. The wick was then dipped into or rolled onto the wax to create a candle.

In Europe, during the Middle Ages, beeswax candles were introduced as an alternative to tallow candles. Tallow is rendered animal fat, and while it was cheap and easily available, tallow candles produced a smoky flame and an acrid odour when burned. Beeswax candles, on the other hand, burned brighter and longer with less smoke, emitting a pleasant sweet smell.

The use of beeswax candles was popularized by Catholic monks during the Middle Ages. They were considered a superior quality burning material and were also chosen for symbolic reasons. In Christian churches, the natural light of beeswax candles was seen as a symbol of the light of Christ, and the burning scent was associated with the presence of the Holy Spirit. As a result, beeswax candles were widely used for church ceremonies and by the upper classes.

The demand for beeswax candles was so high that, by the end of the Middle Ages, a single candle in Europe could cost more than a day's wage. This high demand also led to the expansion of beekeeping capabilities, with monasteries creating dedicated patches of forests to nurture new colonies of bees.

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In the 19th century, French chemist Michel Eugene Chevreul discovered how to extract stearic acid from animal fat, leading to the development of stearin wax candles

In the 19th century, the world of candle-making was revolutionized by the pioneering work of French chemist Michel Eugene Chevreul. His groundbreaking discovery centered around isolating stearic acid from animal fat, a process that paved the way for the creation of stearin wax candles. This innovation not only improved the quality and burn time of candles but also addressed the longstanding concerns about the use of potentially dangerous materials in candle production.

Before Chevreul's discovery, candles were typically made from tallow, which is rendered beef or mutton fat. While tallow candles were functional, they produced a smoky flame, emitted an unpleasant odor, and tended to drip. The search for alternative candle materials led to experimentation with various substances, including plant oils, beeswax, and even, infamously, fats derived from human sources. However, these alternatives often proved unsatisfactory or prohibitively expensive for widespread use.

Chevreul's interest in animal fats and their potential applications began during his apprenticeship with a Parisian soap maker. He later joined the prestigious French National Museum of Natural History as a chemist, where he continued his research. In 1813, Chevreul made a pivotal discovery: he found a way to extract stearic acid, a type of fatty acid, from animal fats. This acid, which gets its name from the Greek word "stear," meaning "hard fat," played a crucial role in candle-making innovation.

Stearic acid, when combined with other ingredients like paraffin wax, created a harder, more stable substance known as stearin. Stearin wax candles burned more slowly and evenly than tallow candles, producing a brighter light and less smoke. They also had a higher melting point, which meant they were less likely to drip or deform. This discovery revolutionized the candle-making industry, providing a safer and more economical alternative to tallow and other, more expensive waxes.

The development of stearin wax candles marked a significant advancement in lighting technology during the 19th century. Not only did these candles offer improved performance and longevity, but they also contributed to a reduction in the use of potentially harmful or unethical materials in candle production. Chevreul's discovery of stearic acid extraction laid the foundation for modern candle-making and continues to influence the industry even in the present day.

So, to answer the question directly: no, candles were not made of baby fat. While there may have been disturbing rumors or myths perpetuated about the use of human fat in candle-making, the reality is that innovations like Chevreul's stearic acid extraction provided safer, more effective alternatives that rendered such gruesome practices unnecessary.

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There is a fictional story about a powerful family that makes candles from babies

The story of the powerful candle-making family begins in the ancient city of Rome, where the warm glow of candles illuminated the grand villas and temples of the elite. In this world, a family of candle makers thrived, their craft passed down through generations, perfecting the art of transforming fat into light. But their success would come from a sinister source.

The family prided themselves on their ability to create the finest candles, sought after by the wealthy and powerful. They began with tallow, the rendered fat of animals, a common and affordable choice for candle makers. But they craved something more exclusive, something that would solidify their status. So, they turned to the ancient practice of using human fat.

In secret, they began to procure the bodies of the recently deceased, rendering their fat to create candles of unparalleled quality. The pure white colour and long-lasting burn of these candles soon caught the attention of the elite. The family's wealth and influence grew, but their success was built on a dark foundation.

As their power expanded, their methods became more extreme. No longer content with waiting for death, they began to take lives, carefully selecting their victims and ensuring their bodies would produce the highest quality fat. The family's name became synonymous with both luxury and fear, their candles burning in the homes of the most influential, illuminating their sinister secrets.

But as time passed, a young member of the family, raised in the shadow of their gruesome legacy, began to question their macabre traditions. Haunted by the lives taken in the name of luxury, they sought to end the cycle of violence and find redemption for their family. In secret, they worked to develop an alternative to human fat, experimenting with plant-based waxes and oils. Their goal was to create a candle that rivalled the quality of their infamous product, but without the bloodshed.

The family's future hung in the balance as their scion worked tirelessly, their laboratories filled with the scents of cinnamon and bayberry wax. Finally, after countless attempts, they succeeded in crafting a candle that burned brighter and longer than any other, free from the taint of human suffering. The powerful family had evolved, their name now synonymous with innovation and redemption, their dark past hidden away like a snuffed-out flame.

Frequently asked questions

There is no evidence that candles were ever made of baby fat. However, candles have been made from animal fat, plant materials, and various types of wax.

Examples of wax used to make candles include beeswax, bayberry wax, and whale wax, also known as spermaceti.

Animal fats used to make candles include tallow and stearin. Tallow is rendered animal fat, while stearin is purified animal fat.

Plant materials used to make candles include wax extracted from tree nuts, boiled cinnamon fruit, and paper tubes made from rice paper.

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