
Candles are made of wax, which is a hydrocarbon, and thus largely composed of hydrogen and carbon atoms. When a candle is lit, the heat of the flame vaporizes the liquid wax, breaking down the hydrocarbons into molecules of hydrogen and carbon. These molecules react with oxygen in the air to create heat, light, water vapour, and carbon dioxide. However, in enclosed spaces with limited oxygen, candles can produce carbon monoxide, a dangerous and potentially fatal gas.
| Characteristics | Values |
|---|---|
| Heat | Approximately one-fourth of the energy created by a candle's combustion becomes heat. |
| Light | The flame of a candle emits the full spectrum of visible light. |
| Water vapour | The hydrogen in the wax reacts with oxygen to form water vapour. |
| Carbon dioxide | The carbon in the wax reacts with oxygen to form carbon dioxide. |
| Carbon monoxide | Candles can produce carbon monoxide, a dangerous gas, when there is limited oxygen available for combustion. |
| Soot | Small, hardened carbon particles that form during incomplete combustion. |
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What You'll Learn

Carbon monoxide poisoning
Candles are made of hydrocarbons, which are molecules of hydrogen and carbon. When a candle burns, the heat vaporizes the wax, breaking down these molecules. The vaporized molecules are drawn into the flame, where they react with oxygen from the air to produce heat, light, water vapour, and carbon dioxide. However, if there is insufficient oxygen for the candle to burn, not all the carbon in the wax will be converted to carbon dioxide, and some will form carbon monoxide.
Carbon monoxide is a toxic, colourless, odourless, and tasteless gas, making it difficult to detect. It is dangerous because it binds more effectively with haemoglobin in the blood than oxygen, leading to oxygen deprivation in vital organs and tissues. Symptoms of carbon monoxide poisoning range from minor headaches to severe neurological damage, and in extreme cases, it can be fatal.
The risk of carbon monoxide poisoning from candles increases when burning multiple candles simultaneously or consecutively. The amount of carbon monoxide produced is also influenced by the type of wax and wick used. Candles made from paraffin, a petroleum derivative, tend to produce more carbon monoxide than those made from natural waxes like beeswax, soy, or coconut wax. Wicks that are too long or contain metal cores can also contribute to increased carbon monoxide production.
To prevent carbon monoxide poisoning, it is recommended to install a carbon monoxide detector, especially when frequently burning candles. This detector will alert you to the presence of carbon monoxide, prompting you to take appropriate action, such as opening windows, extinguishing the candle, and ventilating the room.
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Carbon dioxide production
When a candle burns, the heat of the flame vaporises the liquid wax, turning it into a hot gas. This gas is composed of hydrocarbon molecules, which are made up of hydrogen and carbon atoms. As the wax molecules vaporise, they break apart into hydrogen and carbon atoms. The hydrogen atoms react with oxygen from the air to form water vapour, while some of the carbon burns to form carbon dioxide.
The carbon dioxide production process in candles occurs primarily in the oxygen-rich blue zone of the flame. This zone is characterised by an abundance of oxygen, which facilitates the combustion process. The hydrogen atoms separate from the hydrocarbon molecules react with the oxygen in this zone, forming water vapour. Simultaneously, some of the carbon atoms undergo combustion, releasing energy and producing carbon dioxide.
The carbon dioxide produced in the blue zone rises along with the water vapour. As they ascend, they encounter higher temperatures, reaching approximately 1000 degrees Centigrade. This intense heat causes the carbon dioxide and water vapour to enter the yellow zone of the flame, where the formation of carbon soot particles increases. The carbon soot particles continue to heat up as they rise, eventually igniting and emitting a full spectrum of visible light. The dominance of the yellow portion of the spectrum when the carbon soot ignites gives the flame its characteristic yellowish appearance.
While carbon dioxide production is a natural and expected outcome of burning candles, it is important to be mindful of potential carbon monoxide (CO) risks. Incomplete combustion due to limited oxygen supply can lead to the production of carbon monoxide, a colourless, odourless, and toxic gas. Burning multiple candles simultaneously or in enclosed, poorly ventilated spaces increases the risk of carbon monoxide buildup. Therefore, ensuring adequate ventilation and avoiding excessive candle burning are crucial to mitigate the potential health hazards associated with carbon monoxide exposure.
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Water vapour creation
The combustion of a candle involves a series of chemical reactions that result in the production of heat, light, water vapour, and various gases. The process begins with the heat of the flame vaporizing the liquid wax, transforming it into a hot gas. This vapourization process breaks down the hydrocarbons in the wax into molecules of hydrogen and carbon.
As these vaporized molecules rise into the flame, they encounter oxygen from the surrounding air, leading to their combustion. This combustion process produces water vapour (H2O) and carbon dioxide (CO2). The water vapour is formed when the hydrogen atoms from the vaporized wax react with oxygen.
The oxygen-rich region of the flame, known as the blue zone, is where the majority of the water vapour is generated. Here, the hydrogen atoms separate from the hydrocarbon molecules and combine with oxygen, forming water vapour. Simultaneously, some of the carbon atoms in this zone burn to produce carbon dioxide.
As the combustion products rise above the blue zone, they undergo further changes. In the orange or brown region, which has a lower oxygen concentration, the remaining carbon particles continue to break down and form small, hardened carbon particles. These carbon particles, along with the water vapour and carbon dioxide produced below, are heated to extremely high temperatures.
The water vapour created in the combustion process is typically considered harmless in small amounts. However, it is important to note that the presence of water vapour contributes to the overall moisture content in the air, which can have implications for indoor humidity levels.
In summary, the combustion of a candle involves the vaporization of wax, separation of hydrogen and carbon atoms, combustion of hydrogen with oxygen to form water vapour, and further breakdown of carbon particles at higher temperatures. This process results in the production of water vapour, among other combustion byproducts.
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Candle combustion
The heat of the candle's flame vaporises the liquid wax, turning it into a hot gas. This gas is composed of hydrocarbon molecules, which are broken down into hydrogen and carbon atoms. These vaporised molecules are drawn into the flame, where they react with oxygen from the air. This reaction produces heat, light, water vapour, and carbon dioxide. The heat radiates in all directions, with approximately one-fourth of the energy given off as heat. This is enough to melt more wax and sustain the combustion process.
The combustion process occurs in distinct zones within the flame. The oxygen-rich blue zone is where hydrocarbon molecules vaporise and separate into hydrogen and carbon. Hydrogen reacts with oxygen to form water vapour, and some carbon burns to form carbon dioxide. The orange/brown region, with less oxygen, is where various carbon forms continue to break down and form small, hardened carbon particles (soot). These particles rise and are heated to approximately 1000°C, eventually igniting and emitting a full spectrum of visible light. The dominance of the yellow portion of the spectrum causes the human eye to perceive the flame as yellowish.
While candle combustion typically produces harmless byproducts like carbon dioxide and water vapour, incomplete combustion can lead to the formation of harmful substances. Inadequate oxygen supply can disrupt the chemical reaction, resulting in the release of soot, unburned wax particles, and carbon monoxide. Carbon monoxide is a colourless, odourless, and toxic gas that can cause serious health issues, including carbon monoxide poisoning. The risk of carbon monoxide buildup increases when burning multiple candles simultaneously, particularly in small or poorly ventilated spaces.
To ensure safe candle combustion, it is crucial to maintain proper ventilation and avoid burning too many candles at once. Natural candles made from soy wax, beeswax, or coconut wax produce fewer toxins, positively impacting indoor air quality and the environment.
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Carbon emissions
When a candle burns, the heat of the flame vaporises the liquid wax, turning it into a hot gas. This gas is composed of hydrogen and carbon atoms, which react with oxygen from the air to produce heat, light, water vapour, and carbon dioxide. However, this process is disrupted when there is limited oxygen in the surrounding environment. In such cases, the candle will produce carbon monoxide, an odourless, colourless, and toxic gas.
The risk of carbon monoxide poisoning from candles is generally low, especially in well-ventilated areas. However, the risk increases when multiple candles are burned simultaneously, in small spaces, or for extended periods. In such cases, carbon monoxide can accumulate in the air and lead to poisoning, with symptoms including headaches, dizziness, nausea, and confusion. Therefore, it is recommended to ensure proper ventilation and avoid burning too many candles at once to mitigate the risk of carbon monoxide poisoning.
The type of wax used in candles can also impact carbon emissions. Paraffin wax, derived from petroleum, has been associated with higher carbon monoxide emissions and indoor air pollution. On the other hand, natural waxes such as soy, coconut, beeswax, or soy wax candles are believed to produce fewer toxins and carbon emissions, making them a more environmentally friendly option.
Additionally, candles emit soot, which is composed of carbon particles that have not been completely burned during the combustion process. While soot is generally not considered a significant health concern, excessive amounts can be irritating. Therefore, it is advisable to trim candle wicks regularly and ensure adequate ventilation to reduce the buildup of soot and other combustion byproducts.
Overall, while candles can emit carbon dioxide, water vapour, and small amounts of carbon monoxide during combustion, the primary concern regarding carbon emissions is the potential for carbon monoxide poisoning in enclosed, poorly ventilated spaces, or when multiple candles are burned simultaneously. Taking precautions such as proper ventilation, using natural waxes, and burning a limited number of candles can help mitigate these risks and ensure a safer and more enjoyable candle-burning experience.
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Frequently asked questions
A candle is made of wax, which is a hydrocarbon, largely composed of hydrogen (H) and carbon (C) atoms.
The heat of the flame vaporizes the liquid wax, breaking down the hydrocarbons into molecules of hydrogen and carbon. These molecules react with oxygen from the air to create heat, light, water vapour (H2O) and carbon dioxide (CO2).
Yes, candles can produce carbon monoxide, a potentially dangerous gas, when there is insufficient oxygen for complete combustion. This can happen in enclosed, poorly ventilated spaces.
Ensure your space is well-ventilated and consider investing in a carbon monoxide detector, especially if you frequently burn candles. Natural candles made from soy or beeswax produce fewer toxins and less soot, so are a better choice for indoor air quality.
Candles can produce soot and volatile organic compounds (VOCs). However, these are generally not a health concern unless present in excessive amounts.















