
Candling is a method used to check if an egg is fertile and developing properly. It involves illuminating the egg with a light source to see what is developing inside. This allows you to remove non-viable eggs, which can rot and explode in the incubator. When candling eggs, it is important to look for signs of cracks, bacteria, and vein development. Typically, candling is done twice: once on day 7 to check for early signs of life, and again on day 14 to evaluate the progress of the embryo. On day 7, a fertile egg will show a small dark spot (the embryo) with red veins branching out and a visible air sac. By day 14, the egg should be mostly dark, with less light passing through, indicating that the chick is filling up the space.
| Characteristics | Values |
|---|---|
| Day 7 | A small dark spot (the embryo) with red veins branching out and a visible air sac. |
| Day 7 | Clear eggs (no development) |
| Day 7 | Cracked eggs |
| Day 8 | Black dots moving around |
| Day 8 | Red lines (could be veins or a blood ring) |
| Day 14 | A healthy chick should take up most of the egg |
| Day 14 | Dark interior with less light passing through |
| Day 14 | Continued movement |
| Day 14 | Air sac size |
| Day 14 | Veins visible beneath the chick |
| Day 14 | Infertile eggs will look clear with no dark spot or blood vessels |
| Day 14 | Air cell abnormalities |
| Day 18 | Candling eggs |
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What You'll Learn

Identifying cracks and bacteria
Identifying Cracks
Cracked eggs pose a significant risk of bacterial infection, which can lead to the premature death of the embryo. When candling eggs, it is crucial to inspect each egg carefully for any cracks, even tiny ones that may not be visible to the naked eye. These cracks can provide an entry point for harmful bacteria, compromising the development of the embryo. If you observe a cracked egg, it is recommended to make a note of it and monitor its progress over time, rather than discarding it immediately. This cautious approach balances the risk of bacterial contamination with the possibility of successfully hatching a healthy chick.
Identifying Bacteria
Bacterial contamination can occur through dirty eggs, an unsterilized incubator, or even unwashed hands during the candling process. When candling, keep an eye out for signs of bacterial growth, which may appear as solid forms inside the shell or a SCOBY-like cluster floating freely. If you suspect bacterial contamination, it is essential to act promptly to prevent the spread of infection to other eggs. Remove any eggs showing signs of bacterial growth and thoroughly clean your hands and equipment to minimize the risk of cross-contamination.
Candling Timeline for Identification
The candling process typically occurs on days 7 and 14 of the incubation period. On day 7, you can check for early signs of life, such as a small dark spot (the embryo) with branching red veins and a visible air sac. By day 14, a healthy chick should occupy most of the egg, resulting in a darker interior with less light passing through and continued movement. If an egg shows no signs of development or vein growth by day 14, it is likely non-viable and should be removed to prevent potential rot and contamination.
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Distinguishing fertile from infertile eggs
Candling is a simple method used to check if an egg is fertile and developing properly. It involves shining a bright light through the egg to see what’s inside without cracking it open. The term “candling” comes from the traditional practice of using candles as a light source, but nowadays, a strong flashlight or an LED light is used instead.
When candling an egg, there are specific indicators to look out for to distinguish between fertile and infertile eggs. A clear egg with no visible embryo, veins, or dark spots is considered infertile. In contrast, a fertile egg will exhibit a small dark spot, which indicates the presence of an embryo, along with visible red veins branching out and a noticeable air sac.
On day 7 of incubation, a viable, fertile egg will display the embryo and spider-like veins. However, if the veins are cloudy, it could indicate a potential early death of the embryo. By day 14, a healthy chick in a fertile egg will occupy a significant portion of the egg, resulting in a darker interior and reduced light transmission. If there is no noticeable change from day 7, the egg is likely non-viable and should be discarded.
It is important to note that eggs with thicker or darker shells can be more challenging to candle. In such cases, it is recommended to wait until later stages when the chick might be bigger than the yolk, making it easier to observe. Additionally, some people choose to candle their eggs twice: once on day 7 to check for early signs of life and again on day 14 to ensure proper development.
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Checking for signs of life
Candling is a method used to check if an egg is fertile and developing properly. It involves holding a light source up to the egg to illuminate it so that you can observe what is developing inside.
On day 7, you can perform candling to check for early signs of life. A fertile egg will show a small dark spot, which is the embryo, with red veins branching out and a visible air sac. You might even see a little movement! If you don’t see veins or an air sac, it’s likely the egg isn’t developing.
On day 14, a healthy chick will take up most of the egg. Look for a darker interior, less light passing through, and continued movement. If it still looks clear or hasn’t changed since day 7, the egg likely isn’t viable and should be removed.
After 14 days, it becomes harder to see inside the egg as the embryo is fully formed and takes up most of the space. You can try looking from both ends of the egg to get a better view.
If you notice any cracks in the eggs during candling, they should be removed as they are likely to become infected, causing the embryos to die prematurely.
Dark-shelled eggs are much harder to see through, so it is recommended to use the brightest light source available.
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Monitoring embryo development
On day 7, you should be able to observe early signs of life. A fertile egg will show a small dark spot, which is the embryo, with red veins branching out and a visible air sac. You may even see a little movement. If there are no veins or an air sac visible, the egg is likely not developing.
By day 14, the egg should be mostly dark, with less light passing through, indicating that the chick is filling up the space. You should also look for veins beneath the chick and continued movement. If the egg still looks clear or unchanged since day 7, it is likely non-viable and should be removed.
After 14 days, candling becomes more challenging as the egg is almost full, making it harder to see inside. However, you can still observe the increasing air sac size. Dark-shelled eggs are particularly difficult to see through, requiring a brighter light source.
Candling eggs allows you to monitor embryo development and remove any non-viable eggs, preventing contamination and potential heartbreak later on. It also provides insights into the accuracy of your humidity settings, allowing you to make adjustments to ensure optimal conditions for embryo development.
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Adjusting humidity
Adjusting the humidity levels in the incubator is crucial for the successful development of chicks. Candling eggs can help you determine whether the humidity levels are optimal and make adjustments accordingly.
On day 7, when you candle the eggs, if you observe a small dark spot (the embryo) with red veins branching out and a visible air sac, it indicates that the humidity is at the right level. If you don't see veins or an air sac, it suggests that the egg isn't developing due to insufficient humidity.
By day 14, the fertile eggs should be mostly dark, with less light passing through, indicating that the chick is filling up the space. If the egg still appears clear or hasn't changed significantly since day 7, it's likely that the humidity is too low, and the egg is not viable.
To adjust humidity levels, use a reliable humidity control system. You can also try high-tech solutions, such as using a wireless sensor and a phone app to monitor temperature and humidity levels. This allows you to make adjustments and maintain the correct average humidity throughout the incubation period.
Additionally, pay attention to the size of the air cell relative to the number of days the eggs have been incubating. If the air cell is trending small, decrease the humidity levels. Conversely, if the air sac appears too large, it indicates that the incubator humidity is too low, and you should increase the humidity.
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Frequently asked questions
Candling is a method used to check if an egg is fertile and developing properly. It involves holding a light source up to the egg to illuminate it so that you can observe what is developing (or not developing) inside.
On day 7, a fertile egg will show a small dark spot (the embryo) with red veins branching out and a visible air sac. You might even see a little movement! If you don't see veins or an air sac, the egg probably isn't developing. By day 14, a healthy chick will take up most of the egg. Look for a darker interior, less light passing through, and continued movement.
After a week of incubation, place your egg on an egg candler in a darkened room and turn on the light. You should see shadows from inside the egg. Rotate the egg until you get the best view.
Wash your hands before and after handling eggs to prevent the transfer of bacteria. Before candling, check eggs for cracks as these allow bacteria to enter during incubation. Remove non-viable eggs to prevent them from becoming rotten and potentially exploding.











































